We like Fishing. It is always

A way Of Relaxing

Nothing makes a fish bigger than almost being caught

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Pak Sakhra Aquafresh Pvt Ltd

Trout value chain in Pakistan is faced with many challenges. The breeding, hatching and nursing due to outdated practices offer the most critical challenge. Due to unhealthy and genetically weak fry and fingerlings, farmers observe high fish mortality, long grow-out phase and low farm output. Sensitive to the weaknesses, PSA has established the first recirculating hatchery system (RHS) to produce genetically superior and healthy fry and fingerlings for high farm productivity and farmer income.

Quality & Health Standard

Water Quality Management
Salmonids are sensitive to environment such as water temperature, dissolved oxygen (DO), ammonia-nitrogen & any pathogens. These culture parameters need to be within the critical limits as any disturbance may have immediate impact on fish health, growth and onset of disease. Read More

Biosafety Policy
We have firmly adopted the biosecurity practices to prevent the introduction of risk of infectious diseases in our premises and spreading it to the fish, and to prevent the risk that diseased fish or pathogens spread to other farms. Read More

Our Products

Hatched from the genetically superior trout eggs and reared in the highest quality water at optimum conditions and fed on the most nutritious starter feed during early rearing of fry to fingerlings, we offer following products of Rainbow trout (RBT) and Brown Trout (BT) to our valued customers;

Fry (RBT & BT): 0.2g
Fingerlings (RBT & BT): 5g
Fingerlings (RBT & BT): 10g

Value for the Farmers

Contrary to conventional hatcheries which are constrained by narrow hatching period (Nov-Feb), high mortality of fry and fingerlings (over 50%), and long grow-out phase (0.2g to 500g), PSA provides following minimum value to the farmers;

  • Sustained supply of fingerlings for round the year fish harvests and market supply
  • High survivability, optimum growth, uniformity of sizes and immunity against disease
  • Reduced duration of grow-out period (6-7 months for 10g fingerling stocking)
  • Culture of high priced brown trout now possible due to healthy fingerlings
  • Supply of fingerlings for cage culture and for any trout stocking program in natural waters
  • Personalized service to farmers on farm management, fish nutrition, biosafety and disease control
  • High farm output, superior flesh quality, optimum FCR and high return on investment

We take-up any mortality of fry and fingerlings on ourselves enabling the farmers to just focus on grow-out phase for higher farm output and profitability.

News & Event

Genetically Superior Trout Eggs

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Highest Quality Water Optimum

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Most Nnutritious Starter Feed

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